H'ordurves For New Years' Eve

We got back from Jason's in Chung-Yo Department Store's basement buying h'ordurves for New Years Eve . We went there to get some fixings for our New Years' Eve private party. We got two types of crackers, Ritz (made in Indonesia!) and Partners (from Kent, Washington) "All Natural Olive Oil & Herb Crackers." To put on those crackers we got a soft blue brie from France (235 for 100 grams.; 120g for 282NT [$9.72]) a French blue cheese (brand "Bress…?) the same price but 130g. of it for 306NT ($10.55,) an Italian gorgonzola at160NT a gram; 128g. for 205NT ($8.62,) and an English Stilton at 270 a gram; 110 grams for 297NT ($10.24.) We also got "Norsk SjomatAs" brand Norwegian Smoked Salmon slices in a vacuum-sealed package, 100grams for 310NT ($10.68.) Finally, we bought a tube of "Delikat" brand Creama De Caviar (mild) 175 grams for 230NT ($7.93.) We gave up on getting the goose liver pate because it was way too expensive and it contained truffles which I don't like. I will make chopped duck liver, the pre-cooked snack we got at the night market Thursday, with Taiwanese mayonnaise. The toppings cost a total of $57.74us.